4-5th February 2015 (Wednesday-Thursday) - the 5th Trade Show of Equipment and Products for Gastronomy 'Food-to-Go Gdańsk 2015' - Amber Expo Hall, 11 Żaglowa Street, Gdańsk, Poland.
The offer of exhibitors related to gastronomy equipment and products was very broad. Apart from it, thematic zones were also prepared.
Thematic zones at the trade show:
- The Traditional Flavours of Pomerania - local restaurateurs, producers and associations presented their offer in this zone,
- Gluten-free Zone - under the auspices of the Polish Association of People with Celiac Disease and on Gluten-free Diet and the company GLUTENEX Ltd.
Presented here were gluten-free products. Special guests were Jola Słoma & Mirek Trymbulak from ''Atelier Smaku'',
- Dessert Inspirations Zone - this is where the manufacturers of equipment and products dedicated to cafes, cake and candy shops, as well as ice-cream parlors showed their products.
Special guests were the Master of Confectionery Chef Tomasz Deker and a finalist of the 'Masterchef' Television Program Diana Volokhova.
#FoodToGo #gastronomy #AmberExpo #Gdańsk
http://www.easyfairs.com/en/events_216/food-to-go-gdansk-2015_59433/food-to-go-gdansk-2015_59435/
https://www.facebook.com/targiFOODtoGO
https://www.facebook.com/photo.php?fbid=444649385692585
